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Dec 18, 2016

We started today's show by JOINING FORCES with the excellent Cravings program on Joy FM - host Pete Dillon visited the studio to talk about the new Pozible campaign we've created to raise money for the trader's at the Little Saigon Market after this week's fire. Donate here:

Next up we had our final market report for 2016 with John at the Queen Vic.

Syracuse's grande chef Philippa Sibley joined us to talk about the hectic Christmas season, stonefruit, and the challenges of cooking in a teeny tiny space.

We finished 2016 with a drink from Sebastian Reaburn, who also spoke about the various batches of his Artemis Gin.