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Jul 21, 2019

Today we spoke to Simon Blancher about his upcoming food event underneath Fed Square, Bellota Wine Bar's Nicky Reimer told us what she's cooking to stay warm in winter, and Shaun Byrne talked us through his new book All Day Cocktails.


Jul 14, 2019

Today we spoke to Dr Gie Liem about the upcoming Science Week "Extrasensory" event at Parliament House, caught up with John at the market, and talked Australian spirits with Union Electric's Huw Griffith.


Jun 30, 2019

Today we spoke to Dr Rosemary Stanton about the emergence of the food star rating system back into the news, we had a market report from John at the Queen Victoria Market, and enjoyed some cheese and cannoli with Giorgio Linguanti from That's Amore Cheese.


Jun 23, 2019

Two legends of the Melbourne hospitality scene joined us in-studio today, Matteo Pignatelli from North Fitzroy’s Matteos Restaurant and Gail Donovan from St Kilda’s Donovans. PLUS we talked all things Campari with their Brand Ambassador Luca Baioni.


Jun 16, 2019

Today's show was all about the Queen Vic Market! We had a market update from John, a preview of next week's truffle festival at the QVM, and also spoke to Julie Boening about the 69-year history of the American Doughnut Kitchen vans.